The act of cooking and sharing meals with my family and friends gives me so much pleasure. I love how you can chat to anyone about food and they immediately light up. I have bonded with a lot of people over it and have learnt so much in return.
People say to me all the time that they are bad cooks but I don’t believe there is such a thing. You just need to be willing to learn from your experiences, experiment a lot and accept that some dishes will fail. 🙂
Have a browse around the blog and see if something catches your eye. The search button is in the top right.
Or maybe look at the links below to get you started. I have set them out to reflect the different ways I go about thinking what to cook.
A Short Guided Tour
I am making a list of all the cooking ingredients I know of. Sometimes a flick through this list is all I need for inspiration. 🙂
I cook with a variety of meats and tag each post accordingly.
Sometimes I feel like food from a particular region.
Sometimes a type of food or ingredients will really grab me and I try to learn as much as I can about it and share this learning.
I really appreciate a person’s decision to eat in a particular way for health and or ethical reasons. I know that just because one makes such a decision there is no reason why they have to miss out on good food.