I got this beer can chicken roasting rack from Bunnings, for a steal. I used it with a half full can of beer the first time and the result was very pleasing. The rack keeps the chicken vertical, allowing the fat to drip away. The beer keeps the inside of the chicken moist.
Between you and me though, I prefer to skip the beer can and use a lemon instead. The lemon keeps the stuffing inside the chicken, imparts a beautiful citrus aroma and keeps the chicken just as moist.
Check out the result:
Try your favourite dry rub or marinade.
Here are more chicken dishes and kitchen kit posts:
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