Here is a great way to use the ends of your spring onions to make a neat little flower shape for your plating.
Lay the stalk like this.
Make a small downward slice all the way through the stalk.
Rotate and cut again. Continue until you have made at least 4 cuts.
Place the flowers into a bowl of cold water to help them unfurl.
Dry on some paper towel and then get creative 🙂
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