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Grow It, Catch It, Cook It

: growing, catching and cooking simple food

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  • PK’s Working Garden

    Posted by Philip Kindleysides on March 27, 2016October 30, 2021

    A working home garden (or kitchen garden) is one where the emphasis is on the growing of herbs, vegetables and fruit. There may also be areas for composting and hopefully a system of natural pest management …

    growing
    0 0 comments on “PK’s Working Garden”
  • Limes

    Posted by Philip Kindleysides on March 18, 2016October 4, 2021

    I love cooking with Persian limes (these are a common cultivar in Australia) just as much as I do sharing limes from the tree in my kitchen garden. No one in Perth will turn down the …

    growing
    0 0 comments on “Limes”
  • Make Your Own Herb And Garlic Butter

    Posted by Philip Kindleysides on March 14, 2016October 4, 2021

    A really simple chives and parsley flavoured garlic butter that goes well with anything. You can even add some dill to make it the perfect partner with seafood. Bring together your desired amount of butter …

    cooking
    1 One comment on “Make Your Own Herb And Garlic Butter”
  • PK’s Worm Farms

    Posted by Philip Kindleysides on March 13, 2016October 3, 2021

    Although this is my first ever worm farm, I am already hooked and singing their virtues.

    growing
    1 One comment on “PK’s Worm Farms”
  • Easy Chicken Katsu Udon

    Posted by Philip Kindleysides on March 10, 2016March 7, 2023

    Chicken Katsu Udon is an amazingly versatile dish, perfect for snacks, sides or a main meaIs. At is simplest it consists of a bowl of noodles, vegetables and broth topped with crumbed fried chicken. It …

    cooking
    0 0 comments on “Easy Chicken Katsu Udon”
  • Rick Stein’s Garam Masala

    Posted by Philip Kindleysides on March 9, 2016March 16, 2022

    I use Rick Stein’s garam masala in so many dishes it isn’t funny. This uniquely south asian spice blend is earthy in taste and aroma. The blend is so verstile though and enhances the dishes …

    cooking
    5 5 comments on “Rick Stein’s Garam Masala”
  • PK’s Easy Roasted Apples

    Posted by Philip Kindleysides on March 6, 2016September 24, 2021

    Apple sauce and roast pork are a match made in heaven.  For a neat change from apple sauce, add a couple of apples, lightly coated in olive oil and sprinkled with pepper and salt, into …

    cooking
    0 0 comments on “PK’s Easy Roasted Apples”
  • PK’s Beef Jerky Recipe #1

    Posted by Philip Kindleysides on February 27, 2016August 31, 2021

    Beef Jerky is a great way to preserve meat. With this method, you can save money and take control of the ingredients. The hands-on part of the process is lots of fun and I like …

    cooking
    0 0 comments on “PK’s Beef Jerky Recipe #1”
  • Easy Peasy Slow Cooker Pulled Pork

    Posted by Philip Kindleysides on February 27, 2016February 13, 2023

    This slow cooker pulled pork recipe couldn’t get any easier! Prepare everything in the morning and you will have dinner sorted. I started  with chowhound.com‘s original version but me being a lazy cook I cut some …

    cooking
    0 0 comments on “Easy Peasy Slow Cooker Pulled Pork”
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