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Grow It, Catch It, Cook It

: growing, catching and cooking simple food

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  • Salads

    Posted by Philip Kindleysides on January 1, 2023January 1, 2023

    Try a randomized selection of some of our salad ideas for inspiration (or browse them all here) : 

    cooking
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  • Southeast Asian

    Posted by Philip Kindleysides on January 1, 2023January 1, 2023

    Try a randomized selection of some of our southeast asian inspired recipes for inspiration (or browse them all here) : 

    cooking
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  • Beef Dishes

    Posted by Philip Kindleysides on January 1, 2023January 1, 2023

    Try a randomized selection of some of our beef recipes and tips for inspiration (or browse them all here) : 

    cooking
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  • Kid Friendly Meals

    Posted by Philip Kindleysides on December 29, 2022December 29, 2022

    Try a randomized selection of some of our kid friendly recipes for inspiration (or browse them all here) : 

    cooking
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  • Chicken Dishes

    Posted by Philip Kindleysides on December 29, 2022December 29, 2022

    Try a randomized selection of some of our chicken posts for inspiration (or browse them all here) : 

    cooking
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  • How Do I Use Pomegranate Fruit?

    Posted by Philip Kindleysides on December 18, 2022December 19, 2022

    The pomegranate shrub is a hardy plant originally hailing from the Mediterranean. It’s large round red-purple fruit look and smell amazing. Pomegranates are used in cooking and baking, uses ranging from juices, smoothies, wines, teas, …

    cooking
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  • Slow Cooker Coq Au Vin Blanc

    Posted by Philip Kindleysides on November 18, 2022December 23, 2022

    Coq Au Vin is a French culinary masterpiece, despite its simplicity and traditionally less expensive ingredients. I make a slightly quicker red wine version but I also like to make a slow cooker version, using …

    cooking
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  • What Are Mushy Peas?

    Posted by Philip Kindleysides on October 24, 2022October 24, 2022

    Simply put, Mushy Peas are a United Kingdom wide staple. Peas, apparently Marrow Peas, are slowly boiled down to a semi-mushy mash of peas and butter. They are the star of the show if you …

    cooking
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  • Chinese 5 Spice And Plum Wine Roast Chicken

    Posted by Philip Kindleysides on July 26, 2022November 10, 2022

    This marinade is something special. The Chinese 5 spice and plum wine permeates the meat, giving it an amazing taste and aroma. The addition of sugar (or honey if you prefer) brings a lovely red …

    cooking
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