What Does Mise en Place Mean?

Mise en Place is a lovely French cooking term for getting ourselves organised before we cook. We all do it in varying degrees.

I like to prepare all of the ingredients ahead of time, it makes me less stressed in the kitchen.  🙂

I even get all the utensils, pans, bowls etc out that I need ahead of time.

Let’s get ready:



Here are some more cooking techniques:

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