Penne, Italian for pens, is a relatively new pasta shape but is popular world-wide. They are tubular in shape and hold sauce like no other.Â
It is primarily sold dried (pasta secca) and available everywhere.

Here I am making Penne al Baffo. It is a saucy delight of cream and tomato paste.


Enjoy and sorry if it gets in your moustache (hehehehe),
PK
Here are some more pasta shape and pasta recipe posts.Â
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