I have been sitting on this post for about 9 months now because I wasn’t sure it looked appealing. I was worried that you wouldn’t be inspired enough to try it. Sometimes though we need …
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PK’s Coq Au Vin
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PK’s NoRecipe Fried Shallots And Garlic
This oft overlooked garnish is hard to beat for wow factor but boy does it take patience and a watchful eye to make. Even a small distraction can result in burnt onions but the good …
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PK’s Cheaters Diane Sauce
My family sure does like its beef :). We are very lucky in Australia to have a great beef industry and also the climate to barbecue it year round. That mean lots of opportunity to …
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PK’s Simple Nachos
This is one of my favourite family meals. Everyone gets their own dish of the nacho base and once these come out of the oven, we put our favourite toppings on. The secret to making …
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PK’s Cheaters Red Curry Paste
Here is my, unashamedly, unauthentic red curry paste :). I use it to make Thai Red Chicken Curries and also Tom Kha Gai (one of my favourite south-east Asian soups). Please read PK’s Curry Paste Kit before …
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Bish’s Chicken Porridge for the Soul
Comfort foods’ health benefits should not be underrated. Traditional recipes especially because they have been handed down from generation to generation for a reason. Special guest blogger Bish writes: I’ve been crook most of the …
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How To Make A Nyonya Rempah Paste
This Malaysian curry paste looks hard to make on first glance. After a few goes though you will be able to make it blindfolded and I hope like me you find it an enjoyable process …