Tag: butter
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PK’s Sage and Thyme Butter
A really simple sage, thyme and parmesan flavoured butter that goes well with anything, especially chicken and seafood. I suppose it would probably keep for a while in the fridge but I have only ever made enough to use straight away. Bring together your desired amount of butter or margarine or butter blend (perhaps 60…
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PK’s NoRecipe Sage and Thyme Butter
A really simple sage, thyme and parmesan flavoured butter that goes well with anything, especially chicken and seafood. I suppose it would probably keep for a while in the fridge but I have only ever made enough to use straight away. Bring together your desired amount of butter or margarine or butter blend (perhaps 60…
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PK’s Creamy Potato Mash
I am afraid that I am of the firm belief that you can have tasty mashed potato or healthy mashed potato but not both. Luckily for me my stomach and brain both like the tasty option :). The not so secret key to a good mash is in just under cooking the potatoes (in salty…
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PK’s NoRecipe Creamy Mash
I am afraid that I am of the firm belief that you can have tasty mashed potato or healthy mashed potato but not both. Luckily for me my stomach and brain both like the tasty option :). The not so secret key to a good mash is in just under cooking the potatoes (in salty…
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Jon’s Swan River Prawn and Mushroom Linguine
Sending out a massive congratulations to Jonathan Anderson for winning Grow It, Catch It, Cook It’s first ever competition. The amazing fellas at Life Cykel will be sending him out one of their Home Grown Mushroom Boxes so he can get cracking growing his own Oyster mushrooms. ‘Welchy’ chose this recipe entry as the winner…
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Jon Anderson’s Swan River Prawn and Mushroom Linguine
Sending out a massive congratulations to Jonathan Anderson for winning Grow It, Catch It, Cook It’s first ever competition. The amazing fellas at Life Cykel will be sending him out one of their Home Grown Mushroom Boxes so he can get cracking growing his own Oyster mushrooms. ‘Welchy’ chose this recipe entry as the winner…
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PK’s BBQ Western Rock Lobster With Garlic Butter
Seafood has an unfair advantage over other foods in the looks department. Even if you don’t like seafood you have to admit the colours and textures are eye catching. Nothing epitomises this more for me than lobsters and crayfish. I am new to this seafood cooking business so this is the only way I know…
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Welchy’s Easy Mushroom Soup
There’s nothing better on a cold winter’s night than to sit down and tuck into something hot! Whether it be a curry, casserole or soup…I love nothing more than eating a dish that warms you right down to your bones! Mum has made soups all my life. As a kid, she may as well have…
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Welchy’s Winter Warmers – Mushroom Soup!
There’s nothing better on a cold winter’s night that to sit down and tuck into something hot! Whether it be a curry, casserole or soup…I love nothing more than eating a dish that warms right down to your bones! Mum has made soups all my life. As a kid, she may as well have put…
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Make Your Own Herb And Garlic Butter
A really simple chives and parsley flavoured garlic butter that goes well with anything. You can even add some dill to make it the perfect partner with seafood. Bring together your desired amount of butter or margarine or butter blend and add some: parsley chives dill (optional and great for seafood use) thyme minced garlic…
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