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Welchy’s Wonton Noodle Soup
View recipe: Welchy’s Wonton Noodle SoupAnd so I’m back From out of space I just walked in to find you here with that sad look upon your face …the sad face I am referring to is that of my older brother’s. I have been a bit busy and whilst I have been taking lots of photos – I then never…
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KT’s NoRecipe Chorizo, Chicken and Potato Roast
View recipe: KT’s NoRecipe Chorizo, Chicken and Potato RoastKT found the original recipe for this on one of the best blogs on the internet, Baby Mac. It has become one of our staple meals and to this end she simplified it as much as possible. It scales really well because you simply whack your desired amounts of chicken thighs, chopped chorizo sausage and…
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PK Makes Rick Stein’s Chettinad Chicken
View recipe: PK Makes Rick Stein’s Chettinad ChickenThis is by far my favourite recipe from the TV series and book, ‘Rick Stein’s India’ (see BBC link here). In my family’s version we keep the heat factor low and serve it with lightly steamed vegetables to keep it kid friendly. Well that is what my wife (who hates chili and curries in general)…
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Giuseppe’s Flourless Chocolate Cake
View recipe: Giuseppe’s Flourless Chocolate CakeGus isn’t claiming this is his own recipe but he baked this awesome flourless cake and I asked him if I could share the recipe with you. You should have seen my toddler’s eyes when he tasted it. Gus said it was really easy to make (I think he is too modest) but he has…
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Beetroot Powder
View recipe: Beetroot PowderI looked everywhere and couldn’t find the beetroot powder in the shops that I needed for a butter chicken. I was in my local grocery store looking for it and about to give up when on the way out I saw some fresh beetroot. So I made my own dried beetroot to get the powder…
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PK’s Fettuccine Chicken Alfredo
View recipe: PK’s Fettuccine Chicken AlfredoFettuccine Alfredo is a pasta dish made from freshly made fettuccine tossed only with Parmigiano-Reggiano and butter. This was my first attempt at making it and I wanted to make the sauce from scratch. I chose this ‘food network’ recipe as a base to experiment from and the results were simply amazing. The addition of…
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KT’s Easy Mini Quiches
View recipe: KT’s Easy Mini QuichesThankfully these are as easy to make as they are to eat. In our house, they have a habit of disappearing when my wife isn’t looking :). I didn’t even get to take a photo of the finished products cooling on the racks. You will be: Preparing the filling. Cutting and pressing puff pastry into…
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KT’s NoFuss Mini Quiches
View recipe: KT’s NoFuss Mini QuichesThankfully these are as easy to make as they are to eat. In our house they have a habit of disappearing when my wife isn’t looking :). I didn’t even get to take a photo of the finished products cooling on the racks. Oh wait here is one from last time she made them: You…
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Leaf Beet – Perpetual Spinach
View recipe: Leaf Beet – Perpetual SpinachThis handy little leaf is not actually spinach proper but a member of the beet family. Who knew? 🙂 It doesn’t matter though because you can use them just as you would spinach leaves in a raft of dishes from salads to toasted sandwiches and stir fries. The ‘perpetual’ part of the name is true…
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PK Makes Ching He Huang’s Beef in Oyster Sauce
View recipe: PK Makes Ching He Huang’s Beef in Oyster SauceMy hat off to the BBC chef Ching He Huang and her simple but flavoursome Beef in Oyster Sauce recipe. This dish caught my eye because it calls for tenderising, with a mallet or rolling pin, beef eye fillet (tenderlion) steaks. I can see you shaking your head but trust me it is a transformational part…
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