Tag: potatoes
-
Australian Lamb Cutlets With Potato Puree And Balsamic Mint Sauce
Although they cost a small fortune, I find french cutlets simply irresistibile. Dave’s Mint And Balsamic Dipping Sauce makes this even more so. A match made in heaven! Normally I make the sauce and give each person a small bowl to dip the lamb in, that is how Dave does it. 🙂 Here though, I…
Written by
·