Tag: english
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Lemon, Garlic And Olive Oil Sauce And Marinade
聽 Perfectly balanced, this garlic and rosemary infused emulsion of lemon juice and olive oil provides a Mediterranean flavour punch. I use it as a marinade and for drizzling on salads and cooked meat. Simply mix a 1/3 cup of fresh lemon juice, 1/3 cup of olive oil and two garlic cloves in a blender.…
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What Are Mushy Peas?
Simply put, Mushy Peas are a United Kingdom wide staple. Peas, apparently Marrow Peas, are slowly boiled down to a semi-mushy mash of peas and butter. They are the star of the show if you ask me. Growing up, I only ate them with fish and chips but you can pair them with a wide…
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PK’s Pea And Ham Hock Soup
Talk about nostalgia. My mum used to make this for me as a kid and it brings back happy memories every time. I think I might have done my mum proud with my recipe and stayed true to the dish’s thriftiness to boot :). It also freezes well so I got a whole week’s worth…
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Ben’s NoRecipe Yorkshire Puddings
Yorkies were traditionally served as a first course with gravy, to fill the diner with low-cost ingredients. This would mean that poorer families would make an expensive roast meal stretch further. My grandparents often talked about having a large Yorkshire pudding to start a traditional Sunday roast. Nowadays, the yorkie is a staple part of…
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PK’s Cheaters Devilled Snags
I am a bit surprised it has taken me this long to get to this dish as it is so kid and wallet friendly :). It is sausage meat based in a curry powder sauce but it is heavy on the fruit and mild in flavour. It has no heat so you will need to…
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